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Bonterra Vineyards
Website: http://www.bonterra.com
Press release: Bonterra_Press_Release.pdf

Bonterra Vineyards, which literally translates to “Good Earth,” has long believed that organic grapes simply make better tasting wines. From its home in Northern California’s Mendocino County Bonterra produces a full array of award-winning wines from vineyards that have been certified as organic, with some vineyards also carrying a biodynamic certification from the Demeter Association. As the leading vintner of award-winning wines from organic grapes, Bonterra is widely celebrated for consistently excellent Chardonnay, Cabernet Sauvignon, Syrah, Merlot and unique Rhone varietals such as Viognier and Roussanne. The first vintage of Bonterra was released in 1993, and Bonterra has been a pioneer in biodiversity and sustainable practices ever since. The winemakers are diligent in their organic farming practices to ensure that the vineyards are full of life from the use of grazing sheep and chickens to bluebirds, lavender plants, wildflowers, and cover crops. All of these life forms provide a natural biodiversity for the grapes of Bonterra to grow and thrive. To get a better idea of what “life” is like at Bonterra Vineyards, visit Bonterra on the web at (www.bonterra.com) for a peek into the magic that makes Bonterra the leading producer of wines made from organic grapes.

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